This warm bacon and mushroom tortellini soup recipe is exactly what I want on a cold winter’s night! Get the pasta recipe now.
Is there anything better than a stuffed pasta dish?! I’ll eat it all, whether it’s ravioli, stuffed shells, or Cappelletti! But my absolute favorite? Tortellini. And this bacon and mushroom tortellini soup recipe is making my heart sing. As I’m staring out my window on this cold winter’s day/night, I honestly can’t think of anything more perfect for dinner tonight.
Are you craving a bowl of bacon and mushroom tortellini soup as badly as I am? Here are the ingredients you’ll need:
- thick cut bacon
- butter
- baby bella mushroom
- shallot
- garlic
- all-purpose flour
- dry white wine
- chicken broth
- kosher salt
- fresh cracked pepper
- fresh thyme
- bay leaf
- cheese tortellini
- fresh spinach
- half & half or heavy cream
- shaved parmesan
- ground nutmeg
- sour cream
If you have everything you need to create the bacon and mushroom tortellini soup recipe, hop over to must-love-garlic.com to put it all together!
