Giada De Laurentiis is a rockstar in the kitchen and now she’s sharing her favorite parmesan chicken tenders recipe – great for the whole family!

There was a time in my life where I would only eat grilled cheese and chicken tenders. Granted, I was four but still. My love of a good fried chicken meal (breast, wing, tender, nuggets, sandwich…) started young and I’ve never grown out of it. Back then I didn’t care how the dish was made, I just wanted it breaded and fried.

As an adult, I still love a good tender but my standards are a little higher these days. I require decent ingredients, less breading and often I preferred my tenders grilled or broiled (even baked) rather than fried. What can I say? Tastes change.

Famous chef and Food Network star, Giada De Laurentiis recently shared her favorite parmesan chicken tenders recipe and I’m telling you, I’m absolutely in love. These tenders are coated in some of the best ingredients: buttermilk, seasoned bread crumbs, garlic, pepper, olive oil, parmesan cheese and more.

Giada’s recipe is simple and easy to follow, even the most novice cook can try their hands at this dish. Just watch!