I cannot wait for you to try this recipe for Root Beer Pulled Pork Sliders with Jalapeño Slaw! Find out more.
My mouth waters every time I think about these delicious root beer pulled pork sliders! I love a good slider; when done right, it’s the perfect two-bite sandwich. The origin of the slider is greatly debated; some believe these mini-sandwiches originated with the infamous White Castle burger. Others believe they originated on US Navy ships because they were quick to eat and could be consumed on the go. No matter where they came from, I’m glad they exist!
Here are all the ingredients you’ll need to make a batch of root beer pulled pork sliders with jalapeño slaw:
- pork shoulder roast
- kosher salt and pepper
- canola or vegetable oil
- root beer
- slider buns, such as brioche buns or Hawaiian rolls
- ketchup
- honey
- garlic cloves, minced
- apple cider vinegar
- Dijon mustard
- Worcestershire sauce
- onion powder
- smoked paprika
- green cabbage, thinly sliced
- red onion, thinly sliced
- apple, sliced into matchsticks
- jalapeño peppers, thinly sliced and seeds removed
- chopped cilantro
- mayonnaise
- plain greek yogurt or sour cream
- sugar
- white vinegar
- dry mustard
- celery salt
If you have all your ingredients, jump over to howsweeteats.com for the full recipe. Enjoy your root beer pulled pork sliders!
