Put a new twist on one of your favorite dishes growing up with Bacon, Beer, and Cheese Sloppy Joes!
Sloppy Joes is a classic family dish in American households. I can’t help but smile when I think back to dinnertime around the table, trying to eat the messy sandwich carefully. I usually ended up with more of it on my shirt than in my mouth, but I loved it anyway! As good as those meals were, they didn’t come close to my new favorite recipe: Bacon, Beer, and Cheese Sloppy Joes.
If you’re ready to put a new spin on an old classic, you’re going to need the following ingredients for your bacon, beer, and cheese sloppy joes:
- 1 1/2 pounds of ground beef
- 8 slices of bacon, chopped
- 1/2 yellow onion, chopped
- 1/2 cup ketchup
- 1/4 cup tomato paste
- 1 tbsp Worcestershire sauce
- 1 tbsp Dijon mustard
- 1 cup of Guinness (or any other beer)
- 1/2 cup beef broth
- 2 cups of sharp cheddar cheese, cubed
- 6 brioche buns
Do you have everything you need? The ingredient amounts listed above will yield 6 serving sizes, so don’t forget to double it if you need more! Once you have the ingredients for these mouthwatering bacon, beer, and cheese sloppy joes, head to dinnerthendessert.com for the full recipe!
